The India Edit | An Exclusive Supper Club & Travel Evening

An intimate supper club celebrating the extraordinary flavours of India — created by the chefs at First Press Hospitality, in collaboration with luxury travel specialists Luxeco Holidays.
 
Your evening begins with a welcome drink and a selection of Indian-inspired amuse-bouche, before you settle in for a three-course journey through the regions of India — from the rich, slow-cooked depth of the north to the bright, coconut-laced coastal flavours of the south. Every course is designed to show just how varied, vibrant and surprising Indian cuisine really is.
 
As you move through each course, Alicia Sharpe, founder of Luxeco Holidays, seasoned traveller, and Aprire Luxury Travel Club Award Winner- will layer in insider insight from her journeys across India. Expect tales of royal residences and river journeys, buzzing bazaars and cool mountain air, along with the little‑known places that rarely make the guidebooks. Whether you are India‑curious or already in love with the destination, you will leave with fresh ideas, practical tips and a memorable meal behind you.