The India Edit | An Exclusive Supper Club & Travel Evening

An intimate supper club celebrating the extraordinary flavours of India — created by the chefs at First Press Hospitality, in collaboration with luxury travel specialists Luxeco Holidays.
 
Your evening begins with a welcome drink and a selection of Indian-inspired amuse-bouche, before you settle in for a three-course journey through the regions of India — from the rich, slow-cooked depth of the north to the bright, coconut-laced coastal flavours of the south. Every course is designed to show just how varied, vibrant and surprising Indian cuisine really is.
 
Between courses, you'll be transported further still. Alicia Sharpe — founder of Luxeco Holidays, seasoned traveller and TTG Luxury Travel Designer of the Year finalist — will share her first-hand highlights of India: the palaces and backwaters, the markets and mountains, the hidden corners most visitors never find. Whether India is already on your list or you've simply always wondered, you'll leave full of ideas (and dinner).